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DRAGON CHICKEN (Click the image to view the video fully)

arasis cooking Chicken Recipe Cooking recipes dragon chicken Ezhil Arasi Venkatesh cook Indian recipe Tamil South recipe Tasty and Easy Chicken recipe

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Arasis cooking

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#burfi recipe #burfi recipe with milk #dessert recipe #dessert recipe bangla #dessert recipes #dessert recipes in tamil #dessert recipes indian #milk
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COCONUT FISH CURRY (Click the image to view the video fully)

Title: Earthen Pot Meen Kulambu | Fish Curry Recipe Name: MEEN KULAMBU Total Servings: 2 – 3 persons Preparation Time: 5 Minutes Ingredients • Fish – 8 medium sized pieces • Onion – 1/2 medium size (sliced) • Tomato - 1 no ( Sliced) • Tamarind – 20 gms • Home made Kulambu chilli powder – 4 tsp • Mustard and Broken Urad dal – 1 tsp • Green Chilli - 2 nos • Curry leaves – 8 nos • Oil - 25 ml • Turmeric - 1 tsp • Garlic paste – 1 tsp • Green Mango – 7 pieces • Water : ½ litre. • Salt – 1 1/2 tsp ( as required) Cooking Instructions • Clean the Fish nicely • Mix tamarind with water nicely and filter out the residues and retain the tamarind water. • Mix grinded tomato, home made Kulambu chilli powder – 4 tsp, Turmeric – 1tsp and salt 1 ½ tsp • Place the Pan in flame and allow it to heat for 1 minute • Add oil (25 ml) • Add Mustard and Broken Urad dal – 1 tsp • Add curry leaves stir it well • Add sliced Onions and mix it well till it becomes light brown • Add Garlic paste and mix we

CHOCO SOUFFLE (Click the image to view the video fully)

Title: Homemade Choco Souffle | Simple and easy Recipe Name: Choco Souffle Tota Servings: 3 – 4 persons Preparation Time: 2 hours 30 Minute Ingredients • Chocolate Bar (200 gms ) • Cocoa powder ( 15 gms ) • Milk ( ¼ liter) • Condensed Milk Sweetener ( 150 gm) • Fresh Cream ( 200 ml ) • Corn powder ( 2 tsp ) • Sugar ( 50 gms) • Broken cashews (25 gms) • White chocolate (200 gms ) • Oreo biscuits ( 75 gms) • Coloured chocolate crunchies ( 20 gms) Cooking Instructions • Unwrap the chocolate bar and chop it into small pieces • Take 4 tsp of Cocoa powder and mix it in hot water and keep it aside. • Take 2 tsp of corn flour and mix it in hot water and keep it aside. • Now Place a vessel in low flame and pour ¼ liter of milk. • Add 200 ml of Fresh cream to the boiling milk. • Add 150 gms of Condensed milk sweetener to the boiling milk. • Add the chocolate pieces and mix it well. • Add slowly, the semi liquid Cocoa powder and stir it well for 2 minutes. • Add slowly, the semi-liquid Corn

COCONUT MILK CHICKEN (Click the image to view the video fully)

Recipe Name: Coconut milk chicken Gravy Total Servings: 3- 4 persons Preparation Time: 10 Minutes Cooking Time: 30 minutes Ingredients • Chicken - 250 grams • Curd - 4 tsp • Onion - Medium Sized 2 nos • Grinded Tomato - Medium Sized 2 nos • Potato - 8 cutted pieces • Drumstick - 7 cutted pieces • Green Chillies - 1 no • Coriander - one hand quantity • Coconut milk - 1 bowl (thick consistency) and 1 bowl (Medium consistency) • Turmeric powder - 1 tsp • Red chili powder - 1 1/2 tsp • Garam masala - 1 tsp • Salt - 11/2 tsp • Ginger Garlic paste - 2 tsp • special masala powder - 2 tsp (Grinded/ powdered mix of Fennel seeds, Anise, cinnamon bark, Bay leaf, Marine algae, Marathi moggu, Star Anise poo/ Anatchi poo) • Cooking Oil - 50 ml • Curry Leaves - 10 nos Cooking Instructions • First wash the chicken nicely and clean. • Place the chicken in a fresh bowl and add the following Curd 4 tsp , turmeric 1 tsp , Salt - 1/2 tsp. • Mix all together and keep it closed to get marinated for

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